Food
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Chester Taco Bell to open in AugustAug 18, 2017 2:28 pm - In a one-sentence response on Thursday, Taco Bell's corporate public relations team confirmed the popular restaurant franchise will be opening a location in Chester. "Th...
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Taco Bell possibly coming to ChesterAug 18, 2017 2:28 pm - The Camptown section of Chester may have lost a Casey's, but it may possibly get a Taco Bell. During Monday's meeting of the Chester City Council, while responding to a ...
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Kalin's in Du Quoin keeps serving up hot food and tall talesApr 03, 2017 5:03 pm - There's a whole lot to be said about sliding into your favorite booth at your favorite restaurant and ordering up some good, old-fashioned, home cooking. Forget about an...
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Stone Cottage Market to take place April 22Aug 18, 2017 2:29 pm - The Old Stone Cottage on Chestnut Street in Chester will have a collectibles, antiques crafts and food market on April 22 from 9 a.m. to 3 p.m. Located two doors north o...
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Work begins on new Taco Bell in Du QuoinMar 20, 2017 12:10 pm - Photo by Geoffrey Ritter Site work was ramping up Thursday for the new Taco Bell restaurant slated to open later this year at the Southtowne Shopping Center on Du Quoin'...
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Methodist Men Pancake Breakfast takes place SaturdayAug 18, 2017 2:29 pm - The Chester United Methodist Men will host their annual pancake breakfast this Saturday, March 11 at the First United Methodist Church in Chester. The event begins servi...
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Ask Lisa: What is cream of tartar?Feb 15, 2017 11:45 am - Q: Older baking recipes use cream of tartar. What is it and is there any substitute when using vintage recipes? — Meredith Booth, Wallkill, New York A: No need to l...
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Breaking Bread: Coming spring sprouts tales of presidents, dad’s wisdomFeb 15, 2017 11:45 am - My personal calendar — which marks winter as January, February and March — tells me that the dreaded season of dark and cold is officially halfway over today. ...
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Ask Lisa: How do you sour milk?Feb 13, 2017 11:44 am - Q: I have a recipe that calls for buttermilk. Can I use sour milk instead, or kefir? If so, how do I sour milk? — Lyn Lombard Palka, Columbus, Ohio A: Sour milk or ...
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Breaking Bread: Share the tale of your worst cooking disasterFeb 13, 2017 11:44 am - Not too long ago, someone asked me whether I ever make mistakes in the kitchen. Of course, I said with a chuckle, knowing my failures all too well. I try not to advert...