The Daily Register - Harrisburg, IL
  • Top Coconut Milk Recipes

  • Enjoy the benefits of coconut milk in these six recipes.
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  • The coconut milk you find in the refrigerated section of the grocery store is made from finely ground coconut meat liquified in water until it is a suspension, and then diluted with water to make it less fatty and more drinkable. The lighter coconut milk beverage is not a good substitute for the heavy, creamy canned coconut milk typically used in Thai cooking, says Alisa Fleming, chief editor of GoDairyFree.org and author of Go Dairy Free: The Guide and Cookbook. But it can substitute for dairy milk in pancakes, cake batters or light cream soups, she says.
    <strong>RELATED: <a title="Cooking with Coconut†Milk" href="http://spryliving.com/articles/cooking-with-coconut-milk/">Cooking With Coconut Milk</a></strong>
    Try these favorite coconut milk recipes.
    Brought to you by: <a href="http://spryliving.com">Spry Living</a>

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